
Sumatra is an island in western Indonesia where you can find some of the country's best coffee. What once started as a means of promoting organic coffee growing in the Gayo region of Sumatra has now expanded into a full-blown cooperative with more than 2,000 members. Today, the Permata Gayo cooperative continues to help local coffee farmers protect and grow their yields in a lush yet perilous tropical climate.
In an effort to help residents of the Gayo region gain a steady income from Fair Trade coffee, the Permata Gayo co-op created our organic Sumatra coffee blend, which is marked by sweet and earthy flavors. It is a medium roast with a full-bodied taste and a cherry aroma. Today, both devoted and casual coffee drinkers around the world enjoy our organic Sumatran coffee blend.
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